Unlike conventional gel colours, the unique Colour Mill blend loves the fats & oils in your baking. They dye and disperse their colouring using these oils, allowing you to achieve a rich & vibrant result. Best in buttercream, swiss meringue, chocolate, cake batter, ganache, fondant and many more 🥰🎨
• 100% oil based
• streak-free colouring
• 100% allergen free