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130 HAPPY POINTS
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1 purchase = 1 meal for children in need.
Very important:
Heat the drip at a maximum of400 watts in 5-second intervals until it is liquid. Knead and shake carefully between intervals. Only use directly on the cake/pie. Use within14 days of opening and store in the refrigerator.
The golden drip does not harden as much as all the other colors! This makes it great for decorating, but it is not suitable for decorations that need to be very hard!
Golden accents for special moments - the Happy Drip Golden Glow adds a touch of luxury to your creations! ✨ Whether for elegant weddings, birthdays or glamorous events - this golden drip creates the perfect highlights. Let your baked goods shine in a golden glow! 💛
That's what makes our Happy Drips so special:
⚡️ The Happy Drip is ready to use in a flash:
Simply heat the bottle briefly in the microwave or in a water bath.
🥰 Effortless decorating without a piping bag:
Once the contents have liquefied, you can decorate with ease and precision without messing anything up, as the bottle's attachment is perfect for this!
♻️ Reusable multiple times:
After use, you should clean the attachment and close the bottle. Then simply leave to cool at room temperature. This will ensure that you can use the chocolate icing for other cakes, cupcakes, cookies and desserts. Please follow the storage instructions above.
🎂 From naked cake to drip cake recipe:
Enjoy delicious baked creations with a hint of chocolate, without stress and
mess!
Important note: The golden drip does not harden like all other colors! So it's great for decorating, but it's not suitable for decorations that need to be really hard!
Sugar, cocoa butter, WHOLE MILK POWDER, water, glucose syrup, colouring (E172, E555), modified starch (E1422), preservative (E202), acidity regulator (E303), emulsifier (lecithins (SOYA)), natural vanilla flavouring. May contain traces of NUTS. Store in a cool, dry place. Store in the refrigerator for a maximum of 14 days after opening.
Kcal: 508; Kj: 2119; fat: 35.7 g; of which saturated: 21.8 g; carbohydrates: 43.9 g; of which sugar: 41.1 g; protein: 2.8 g; salt: 0.1 g













