Fluffy Cream Vanilla
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✨ Fluffy Cream Vanilla - radiantly white & heavenly fluffy
Our Fluffy Cream Vanilla is your new all-purpose weapon for everything that needs to look smooth, clean and simply beautiful.
The cream turns completely white - with no yellow tint, no tricks - and is super easy to whip up.
Perfect for:
🎂 Cakes - as a filling and outside
🧁 Cupcake frosting
It is stable, silky, wonderfully fluffy, and tastes of delicate vanilla—not too sweet, not too heavy.
In short: the cream that makes every decoration shine... and your sprinkles even more so. ✨
The cream is not ideal for fondant, as it is a little too fluffy. Heavy creams such as classic buttercream are better suited for fondant.
Zucker, Glukosesirup, Palmöl, Palmkernöl (ungehärtet), Emulgator (E472a), MILCHEIWEISS, Stabilisator (E516, E401, E450), Verdickungsmittel (E466), natürliches Aroma. Kann Spuren enthalten von: GLUTEN, EIERN, SCHALENFRÜCHTEN.
100g contain on average: calorific value: 2220 KJ, 530 kcal; fat: 27g; of which saturated fatty acids: 25g; carbohydrates: 70g; of which sugar: 55g; protein: 2.2g; salt: 0.1g
It couldn't be easier!
All you need for the cream:
- 130ml water
- 130ml milk of your choice (animal or plant-based - anything works!)
Mix well for 3 minutes with a blender and the perfect cream is ready!
